Recipe of Favorite Baby potatoes with roquefort, green peppers & ham

Baby potatoes with roquefort, green peppers & ham

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Baby potatoes with roquefort, green peppers & ham. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baby potatoes with roquefort, green peppers & ham, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby potatoes with roquefort, green peppers & ham delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baby potatoes with roquefort, green peppers & ham is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baby potatoes with roquefort, green peppers & ham estimated approx 20 min.

To get started with this recipe, we must first prepare a few components. You can cook Baby potatoes with roquefort, green peppers & ham using 5 ingredients and 6 steps. Here is how you can achieve that.

Mix of flavours with veggies, cheese and ham

Ingredients and spices that need to be Make ready to make Baby potatoes with roquefort, green peppers & ham:

  1. 250 g baby potatoes
  2. 50-75 g roquefort cheese
  3. 2 midsized green peppers
  4. 100 g diced ham
  5. 250 g low fat cream

Instructions to make Baby potatoes with roquefort, green peppers & ham

  1. Boil the baby potatoes till they got softened.
  2. Melt the roquefort with the cream.
  3. Slice the green peppers into thin stripes an fry them 2-3 min in a pre heated pan.
  4. Add the green peppers and the baby potatoes to the cream with roquefort. Keep frying for 3-4 min. Let it rest for 5 min.
  5. Fry the ham till crispy. Serve the potatoes and add the ham on top.
  6. Enjoy!!

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare wonderful lunches for the own family without the need to accomplish too terribly much heavy cooking through the approach.

So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Baby potatoes with roquefort, green peppers & ham. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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