How to Make Award-winning Enchilada Casserole
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Enchilada Casserole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Enchilada Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Enchilada Casserole is 4 to 6 svgs. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Enchilada Casserole using 11 ingredients and 8 steps. Here is how you can achieve it.
Just using things I had on hand and came up with this quick and easy dinner.
Ingredients and spices that need to be Make ready to make Enchilada Casserole:
- 1 lb. hamburger
- 1 can enchilada sauce
- 1 small can green chilies
- 1 can corn, drained
- 1 can pinto beans, drained
- 2 cups shredded cheddar cheese
- 1 bag Fritos corn chips
- Optional Toppings:
- Lettuce, Onion, Tomato, Sour Cream, Hot Sauce, Black Olives
- Optional Seasonings:
- Mrs.Dash Extra Spicy, pepper, garlic powder, cumin, chili powder
Instructions to make Enchilada Casserole
- Preheat oven to 375 degrees. Cook hamburger along with seasonings of choice until browned; drain and return to pan.
- Open all cans. Add the enchilada sauce, corn, green chilies and pinto beans to the hamburger. Mix to combine.
- Spray 9x13 baking dish with cooking spray. Put half of the meat mixture into bottom and spread out evenly.
- Top with 1 cup of cheese.
- Top with half the bag of fritos.
- Repeat once more with remaining meat, cheese and fritos.
- Bake for 20 to 30 minutes or until hot and bubbly. Enjoy with your favorite toppings!
- NOTE: If you want a creamier version, add 1/2 package of cream cheese when adding canned ingredients to meat mixture. Heat through until melted.
While that is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so you could prepare excellent lunches for the family without having to do too much heavy cooking from the practice.
So that is going to wrap it up for this special food Recipe of Favorite Enchilada Casserole. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!